Calories in Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
175calories per 100 g
198per 4 oz (113 g)
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw has 175 calories per 100 grams, with 22 g of protein, 0 g of carbs and 9.7 g of fat. 4 oz (113 g) has 198 calories. Most of its calories come from protein.
- Protein 50%
- Carbs 0%
- Fat 50%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 oz 113 g | 198 | 24.9 g | 0 g | 11 g |
| 1 leg trotter off 2,674 g | 4,680 | 588.3 g | 0 g | 259.4 g |
| 100 g 100 g | 175 | 22 g | 0 g | 9.7 g |
| 1 oz 28.4 g | 50 | 6.2 g | 0 g | 2.7 g |
Daily value per 4 oz (113 g)
- 10% of calories
- 50% of protein
- 0% of carbs
- 14% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 4 oz (113 g): 198 calories
- Brisk walking about 49 min
- Running (10 min/mile) about 18 min
- Cycling (12 to 14 mph) about 23 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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