Calories in Lamb, New Zealand, imported, Intermuscular fat, raw
640calories per 100 g
Lamb, New Zealand, imported, Intermuscular fat, raw has 640 calories per 100 grams, with 4.6 g of protein, 1.3 g of carbs and 68.5 g of fat. Most of its calories come from fat.
- Protein 3%
- Carbs 1%
- Fat 96%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g 100 g | 640 | 4.6 g | 1.3 g | 68.5 g |
| 1 oz 28.4 g | 181 | 1.3 g | 0.4 g | 19.4 g |
Daily value per 100 g
- 32% of calories
- 9% of protein
- 0% of carbs
- 88% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 100 g: 640 calories
- Brisk walking about 158 min
- Running (10 min/mile) about 59 min
- Cycling (12 to 14 mph) about 75 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Lamb, Australian, imported, fresh, separable fat, raw 648 cal / 100 g
- Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw 123 cal / 100 g
- Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw 195 cal / 100 g
- Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw 133 cal / 100 g
- Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw 164 cal / 100 g
- Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw 201 cal / 100 g
- Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw 262 cal / 100 g
- Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw 138 cal / 100 g