Calories in Lamb, variety meats and by-products, pancreas, cooked, braised
234calories per 100 g
199per 3 oz (85 g)
Lamb, variety meats and by-products, pancreas, cooked, braised has 234 calories per 100 grams, with 22.8 g of protein, 0 g of carbs and 15.1 g of fat. 3 oz (85 g) has 199 calories. Most of its calories come from fat.
- Protein 40%
- Carbs 0%
- Fat 60%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 199 | 19.4 g | 0 g | 12.8 g |
| 1 unit, cooked (yield from 1 lb raw meat) 231 g | 541 | 52.7 g | 0 g | 34.9 g |
| 100 g 100 g | 234 | 22.8 g | 0 g | 15.1 g |
| 1 oz 28.4 g | 66 | 6.5 g | 0 g | 4.3 g |
Daily value per 3 oz (85 g)
- 10% of calories
- 39% of protein
- 0% of carbs
- 16% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 199 calories
- Brisk walking about 49 min
- Running (10 min/mile) about 18 min
- Cycling (12 to 14 mph) about 23 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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