Calories in Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
240calories per 100 g
204per 3 oz (85 g)
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted has 240 calories per 100 grams, with 27.2 g of protein, 0 g of carbs and 14.6 g of fat. 3 oz (85 g) has 204 calories. Most of its calories come from fat.
- Protein 45%
- Carbs 0%
- Fat 55%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 204 | 23.1 g | 0 g | 12.4 g |
| 1 roast 2,044 g | 4,906 | 556 g | 0 g | 298.4 g |
| 100 g 100 g | 240 | 27.2 g | 0 g | 14.6 g |
| 1 oz 28.4 g | 68 | 7.7 g | 0 g | 4.1 g |
Daily value per 3 oz (85 g)
- 10% of calories
- 46% of protein
- 0% of carbs
- 16% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 204 calories
- Brisk walking about 50 min
- Running (10 min/mile) about 19 min
- Cycling (12 to 14 mph) about 24 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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