Calories in Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
198calories per 100 g
168per 3 oz (85 g)
Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 198 calories per 100 grams, with 26 g of protein, 0 g of carbs and 9.6 g of fat. 3 oz (85 g) has 168 calories. Most of its calories come from protein.
- Protein 55%
- Carbs 0%
- Fat 45%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 168 | 22.1 g | 0 g | 8.2 g |
| 1 serving 85 g | 168 | 22.1 g | 0 g | 8.2 g |
| 1 piece, cooked, excluding refuse 271 g | 537 | 70.5 g | 0 g | 26 g |
| 100 g 100 g | 198 | 26 g | 0 g | 9.6 g |
| 1 oz 28.4 g | 56 | 7.4 g | 0 g | 2.7 g |
Daily value per 3 oz (85 g)
- 8% of calories
- 44% of protein
- 0% of carbs
- 10% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 168 calories
- Brisk walking about 42 min
- Running (10 min/mile) about 16 min
- Cycling (12 to 14 mph) about 20 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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