Calories in Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST
152calories per 100 g
252per 1 cup spaghetti packed (166 g)
Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST has 152 calories per 100 grams, with 3.2 g of protein, 31.1 g of carbs and 2.1 g of fat. 1 cup spaghetti packed (166 g) has 252 calories. Most of its calories come from carbs.
- Protein 8%
- Carbs 80%
- Fat 12%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup spaghetti packed 166 g | 252 | 5.3 g | 51.6 g | 3.5 g |
| 1 cup(not packed) not packed 132 g | 201 | 4.2 g | 41.1 g | 2.8 g |
| 1 cup elbows not packed not packed 111 g | 169 | 3.6 g | 34.5 g | 2.3 g |
| 100 g 100 g | 152 | 3.2 g | 31.1 g | 2.1 g |
| 1 oz 28.4 g | 43 | 0.9 g | 8.8 g | 0.6 g |
Daily value per 1 cup spaghetti packed (166 g)
- 13% of calories
- 11% of protein
- 19% of carbs
- 4% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 cup spaghetti packed (166 g): 252 calories
- Brisk walking about 62 min
- Running (10 min/mile) about 23 min
- Cycling (12 to 14 mph) about 29 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Pasta, dry, enriched 371 cal / 100 g
- Pasta, dry, unenriched 371 cal / 100 g
- Pasta, cooked, enriched, with added salt 157 cal / 100 g
- Pasta, cooked, unenriched, with added salt 157 cal / 100 g
- Pasta, cooked, enriched, without added salt 158 cal / 100 g
- Pasta, cooked, unenriched, without added salt 158 cal / 100 g
- Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked 159 cal / 100 g
- Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 149 cal / 100 g