Calories in Sausage, pork and beef, fresh, cooked
396calories per 100 g
51per 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g)
Sausage, pork and beef, fresh, cooked has 396 calories per 100 grams, with 13.8 g of protein, 2.7 g of carbs and 36.3 g of fat. 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g) has 51 calories. Most of its calories come from fat.
- Protein 14%
- Carbs 3%
- Fat 83%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 link (raw dimensions: 4" long x 7/8" dia), cooked 13 g | 51 | 1.8 g | 0.4 g | 4.7 g |
| 1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) 27 g | 107 | 3.7 g | 0.7 g | 9.8 g |
| 100 g 100 g | 396 | 13.8 g | 2.7 g | 36.3 g |
| 1 oz 28.4 g | 112 | 3.9 g | 0.8 g | 10.3 g |
Daily value per 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g)
- 3% of calories
- 4% of protein
- 0% of carbs
- 6% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g): 51 calories
- Brisk walking about 13 min
- Running (10 min/mile) about 5 min
- Cycling (12 to 14 mph) about 6 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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