Calories in Bread, wheat
274calories per 100 g
79per 1 slice (29 g)
Bread, wheat has 274 calories per 100 grams, with 10.7 g of protein, 47.5 g of carbs and 4.5 g of fat. 1 slice (29 g) has 79 calories. Most of its calories come from carbs.
- Protein 16%
- Carbs 69%
- Fat 15%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice 29 g | 79 | 3.1 g | 13.8 g | 1.3 g |
| 100 g 100 g | 274 | 10.7 g | 47.5 g | 4.5 g |
| 1 oz 28.4 g | 78 | 3 g | 13.5 g | 1.3 g |
Daily value per 1 slice (29 g)
- 4% of calories
- 6% of protein
- 5% of carbs
- 2% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 slice (29 g): 79 calories
- Brisk walking about 20 min
- Running (10 min/mile) about 7 min
- Cycling (12 to 14 mph) about 9 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Bread, cracked-wheat 260 cal / 100 g
- Bread, white, commercially prepared, toasted 290 cal / 100 g
- Bread, white, commercially prepared (includes soft bread crumbs) 266 cal / 100 g
- Bread, white, commercially prepared, low sodium, no salt 267 cal / 100 g
- Bread, pumpernickel 250 cal / 100 g
- Bread, rye 259 cal / 100 g
- Bread, rye, toasted 284 cal / 100 g
- Bread, sticks, plain 412 cal / 100 g