Calories in Salad dressing, french dressing, reduced fat, without salt
233calories per 100 g
37per 1 tablespoon (16 g)
Salad dressing, french dressing, reduced fat, without salt has 233 calories per 100 grams, with 0.6 g of protein, 29.3 g of carbs and 13.5 g of fat. 1 tablespoon (16 g) has 37 calories. Most of its calories come from fat.
- Protein 1%
- Carbs 49%
- Fat 50%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tablespoon 16 g | 37 | 0.1 g | 4.7 g | 2.2 g |
| 1 cup 260 g | 606 | 1.6 g | 76.2 g | 35.1 g |
| 100 g 100 g | 233 | 0.6 g | 29.3 g | 13.5 g |
| 1 oz 28.4 g | 66 | 0.2 g | 8.3 g | 3.8 g |
Daily value per 1 tablespoon (16 g)
- 2% of calories
- 0% of protein
- 2% of carbs
- 3% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 tablespoon (16 g): 37 calories
- Brisk walking about 9 min
- Running (10 min/mile) about 3 min
- Cycling (12 to 14 mph) about 4 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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