Calories in Chicken, broiler, rotisserie, BBQ, wing, meat and skin
257calories per 100 g
218per 3 oz (85 g)
Chicken, broiler, rotisserie, BBQ, wing, meat and skin has 257 calories per 100 grams, with 23.4 g of protein, 0.6 g of carbs and 18 g of fat. 3 oz (85 g) has 218 calories. Most of its calories come from fat.
- Protein 36%
- Carbs 1%
- Fat 63%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 218 | 19.9 g | 0.5 g | 15.3 g |
| 1 wing 51 g | 131 | 11.9 g | 0.3 g | 9.2 g |
| 100 g 100 g | 257 | 23.4 g | 0.6 g | 18 g |
| 1 oz 28.4 g | 73 | 6.6 g | 0.2 g | 5.1 g |
Daily value per 3 oz (85 g)
- 11% of calories
- 40% of protein
- 0% of carbs
- 20% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 218 calories
- Brisk walking about 54 min
- Running (10 min/mile) about 20 min
- Cycling (12 to 14 mph) about 25 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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