Calories in Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
196calories per 100 g
174per 1 thigh (89 g)
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked has 196 calories per 100 grams, with 24.1 g of protein, 0 g of carbs and 11.1 g of fat. 1 thigh (89 g) has 174 calories. Most of its calories come from fat.
- Protein 49%
- Carbs 0%
- Fat 51%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 thigh 89 g | 174 | 21.4 g | 0 g | 9.9 g |
| 1 serving (3 oz) 85 g | 167 | 20.5 g | 0 g | 9.4 g |
| 1 oz 28.4 g | 56 | 6.8 g | 0 g | 3.2 g |
| 100 g 100 g | 196 | 24.1 g | 0 g | 11.1 g |
Daily value per 1 thigh (89 g)
- 9% of calories
- 43% of protein
- 0% of carbs
- 13% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 thigh (89 g): 174 calories
- Brisk walking about 43 min
- Running (10 min/mile) about 16 min
- Cycling (12 to 14 mph) about 20 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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