Calories in Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised
149calories per 100 g
127per 3 oz (85 g)
Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised has 149 calories per 100 grams, with 23 g of protein, 0 g of carbs and 6.3 g of fat. 3 oz (85 g) has 127 calories. Most of its calories come from protein.
- Protein 62%
- Carbs 0%
- Fat 38%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 127 | 19.6 g | 0 g | 5.4 g |
| 1 drumstick without skin 95 g | 142 | 21.8 g | 0 g | 6 g |
| 1 drumstick with skin 106 g | 158 | 24.4 g | 0 g | 6.7 g |
| 100 g 100 g | 149 | 23 g | 0 g | 6.3 g |
| 1 oz 28.4 g | 42 | 6.5 g | 0 g | 1.8 g |
Daily value per 3 oz (85 g)
- 6% of calories
- 39% of protein
- 0% of carbs
- 7% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 127 calories
- Brisk walking about 31 min
- Running (10 min/mile) about 12 min
- Cycling (12 to 14 mph) about 15 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Chicken, broilers or fryers, leg, meat only, raw 120 cal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, raw 214 cal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, roasted 174 cal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, roasted 184 cal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, stewed 185 cal / 100 g
- Chicken, broilers or fryers, meat and skin, cooked, roasted 239 cal / 100 g
- Chicken, broilers or fryers, wing, meat only, cooked, stewed 181 cal / 100 g
- Chicken, broilers or fryers, drumstick, meat only, cooked, stewed 169 cal / 100 g