Calories in Chicken, roasting, dark meat, meat only, raw
113calories per 100 g
128per 1 unit (yield from 1 lb ready-to-cook chicken), 113 g
Chicken, roasting, dark meat, meat only, raw has 113 calories per 100 grams, with 18.7 g of protein, 0 g of carbs and 3.6 g of fat. 1 unit (yield from 1 lb ready-to-cook chicken), 113 g has 128 calories. Most of its calories come from protein.
- Protein 70%
- Carbs 0%
- Fat 30%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 unit (yield from 1 lb ready-to-cook chicken) 113 g | 128 | 21.1 g | 0 g | 4.1 g |
| 0.5 chicken, bone and skin removed 258 g | 292 | 48.2 g | 0 g | 9.3 g |
| 100 g 100 g | 113 | 18.7 g | 0 g | 3.6 g |
| 1 oz 28.4 g | 32 | 5.3 g | 0 g | 1 g |
Daily value per 1 unit (yield from 1 lb ready-to-cook chicken), 113 g
- 6% of calories
- 42% of protein
- 0% of carbs
- 5% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 unit (yield from 1 lb ready-to-cook chicken), 113 g: 128 calories
- Brisk walking about 32 min
- Running (10 min/mile) about 12 min
- Cycling (12 to 14 mph) about 15 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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