Calories in Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk
194calories per 100 g
155per 1 cup (80 g)
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk has 194 calories per 100 grams, with 3.6 g of protein, 17.1 g of carbs and 12.7 g of fat. 1 cup (80 g) has 155 calories. Most of its calories come from fat.
- Protein 7%
- Carbs 35%
- Fat 58%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup 80 g | 155 | 2.9 g | 13.7 g | 10.2 g |
| 1 tbsp 4 g | 8 | 0.1 g | 0.7 g | 0.5 g |
| 1 package 160 g | 310 | 5.8 g | 27.4 g | 20.3 g |
| 100 g 100 g | 194 | 3.6 g | 17.1 g | 12.7 g |
| 1 oz 28.4 g | 55 | 1 g | 4.8 g | 3.6 g |
Daily value per 1 cup (80 g)
- 8% of calories
- 6% of protein
- 5% of carbs
- 13% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 cup (80 g): 155 calories
- Brisk walking about 38 min
- Running (10 min/mile) about 14 min
- Cycling (12 to 14 mph) about 18 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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