Calories in Milk, canned, evaporated, with added vitamin D and without added vitamin A
134calories per 100 g
42per 1 fl oz (31.5 g)
Milk, canned, evaporated, with added vitamin D and without added vitamin A has 134 calories per 100 grams, with 6.8 g of protein, 10 g of carbs and 7.6 g of fat. 1 fl oz (31.5 g) has 42 calories. Most of its calories come from fat.
- Protein 20%
- Carbs 30%
- Fat 50%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 fl oz 31.5 g | 42 | 2.1 g | 3.2 g | 2.4 g |
| 1 cup 252 g | 338 | 17.1 g | 25.2 g | 19.2 g |
| 1 can (13 oz) 369 g | 494 | 25.1 g | 36.9 g | 28 g |
| 0.5 cup 126 g | 169 | 8.6 g | 12.6 g | 9.6 g |
| 100 g 100 g | 134 | 6.8 g | 10 g | 7.6 g |
| 1 oz 28.4 g | 38 | 1.9 g | 2.8 g | 2.2 g |
Daily value per 1 fl oz (31.5 g)
- 2% of calories
- 4% of protein
- 1% of carbs
- 3% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 fl oz (31.5 g): 42 calories
- Brisk walking about 10 min
- Running (10 min/mile) about 4 min
- Cycling (12 to 14 mph) about 5 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Milk, whole, 3.25% milkfat, with added vitamin D 61 cal / 100 g
- Milk, evaporated, 2% fat, with added vitamin A and vitamin D 107 cal / 100 g
- Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D 61 cal / 100 g
- Milk, buttermilk, dried 387 cal / 100 g
- Milk, low sodium, fluid 61 cal / 100 g
- Milk, goat, fluid, with added vitamin D 69 cal / 100 g
- Milk, buttermilk, fluid, cultured, lowfat 40 cal / 100 g
- Milk, filled, fluid, with lauric acid oil 63 cal / 100 g