Calories in Milk, evaporated, 2% fat, with added vitamin A and vitamin D
107calories per 100 g
270per 1 cup (252 g)
Milk, evaporated, 2% fat, with added vitamin A and vitamin D has 107 calories per 100 grams, with 6.7 g of protein, 15.7 g of carbs and 2 g of fat. 1 cup (252 g) has 270 calories. Most of its calories come from carbs.
- Protein 25%
- Carbs 58%
- Fat 17%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup 252 g | 270 | 16.9 g | 39.6 g | 5 g |
| 1 fl oz 31.5 g | 34 | 2.1 g | 4.9 g | 0.6 g |
| 1 can (13 oz) 369 g | 395 | 24.7 g | 57.9 g | 7.4 g |
| 0.5 cup 126 g | 135 | 8.4 g | 19.8 g | 2.5 g |
| 100 g 100 g | 107 | 6.7 g | 15.7 g | 2 g |
| 1 oz 28.4 g | 30 | 1.9 g | 4.5 g | 0.6 g |
Daily value per 1 cup (252 g)
- 13% of calories
- 34% of protein
- 14% of carbs
- 6% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 cup (252 g): 270 calories
- Brisk walking about 67 min
- Running (10 min/mile) about 25 min
- Cycling (12 to 14 mph) about 31 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
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- Milk, canned, evaporated, with added vitamin D and without added vitamin A 134 cal / 100 g
- Milk, buttermilk, dried 387 cal / 100 g
- Milk, low sodium, fluid 61 cal / 100 g
- Milk, goat, fluid, with added vitamin D 69 cal / 100 g
- Milk, buttermilk, fluid, cultured, lowfat 40 cal / 100 g
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