Calories in Veal, loin, separable lean and fat, cooked, roasted
217calories per 100 g
184per 3 oz (85 g)
Veal, loin, separable lean and fat, cooked, roasted has 217 calories per 100 grams, with 24.8 g of protein, 0 g of carbs and 12.3 g of fat. 3 oz (85 g) has 184 calories. Most of its calories come from fat.
- Protein 47%
- Carbs 0%
- Fat 53%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 184 | 21.1 g | 0 g | 10.5 g |
| 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 229 g | 497 | 56.8 g | 0 g | 28.2 g |
| 100 g 100 g | 217 | 24.8 g | 0 g | 12.3 g |
| 1 oz 28.4 g | 62 | 7 g | 0 g | 3.5 g |
Daily value per 3 oz (85 g)
- 9% of calories
- 42% of protein
- 0% of carbs
- 13% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 184 calories
- Brisk walking about 46 min
- Running (10 min/mile) about 17 min
- Cycling (12 to 14 mph) about 22 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
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