Calories in Veal, shoulder, whole (arm and blade), separable lean and fat, raw
130calories per 100 g
37per 1 oz (28.4 g)
Veal, shoulder, whole (arm and blade), separable lean and fat, raw has 130 calories per 100 grams, with 19.3 g of protein, 0 g of carbs and 5.3 g of fat. 1 oz (28.4 g) has 37 calories. Most of its calories come from protein.
- Protein 62%
- Carbs 0%
- Fat 38%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz 28.4 g | 37 | 5.5 g | 0 g | 1.5 g |
| 1 lb 453.6 g | 590 | 87.5 g | 0 g | 24 g |
| 100 g 100 g | 130 | 19.3 g | 0 g | 5.3 g |
Daily value per 1 oz (28.4 g)
- 2% of calories
- 11% of protein
- 0% of carbs
- 2% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 oz (28.4 g): 37 calories
- Brisk walking about 9 min
- Running (10 min/mile) about 3 min
- Cycling (12 to 14 mph) about 4 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
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- Veal, leg, top round, cap off, cutlet, boneless, raw 107 cal / 100 g
- Veal, shoulder, blade chop, separable lean only, raw 110 cal / 100 g
- Veal, ground, cooked, broiled 172 cal / 100 g
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