Calories in Veal, variety meats and by-products, tongue, raw
131calories per 100 g
37per 1 oz (28.4 g)
Veal, variety meats and by-products, tongue, raw has 131 calories per 100 grams, with 17.2 g of protein, 1.9 g of carbs and 5.5 g of fat. 1 oz (28.4 g) has 37 calories. Most of its calories come from protein.
- Protein 55%
- Carbs 6%
- Fat 39%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz 28.4 g | 37 | 4.9 g | 0.5 g | 1.6 g |
| 4 oz 113 g | 148 | 19.4 g | 2.1 g | 6.2 g |
| 100 g 100 g | 131 | 17.2 g | 1.9 g | 5.5 g |
Daily value per 1 oz (28.4 g)
- 2% of calories
- 10% of protein
- 0% of carbs
- 2% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 1 oz (28.4 g): 37 calories
- Brisk walking about 9 min
- Running (10 min/mile) about 3 min
- Cycling (12 to 14 mph) about 4 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
Similar foods
- Veal, ground, raw 197 cal / 100 g
- Veal, loin, separable lean only, raw 114 cal / 100 g
- Veal, shank, separable lean only, raw 94 cal / 100 g
- Veal, shank, separable lean and fat, raw 107 cal / 100 g
- Veal, leg, top round, cap off, cutlet, boneless, raw 107 cal / 100 g
- Veal, shoulder, blade chop, separable lean only, raw 110 cal / 100 g
- Veal, ground, cooked, broiled 172 cal / 100 g
- Veal, rib, separable lean only, raw 120 cal / 100 g