Calories in Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil
131calories per 100 g
111per 3 oz (3 oz), 85 g
Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil has 131 calories per 100 grams, with 22 g of protein, 1.5 g of carbs and 4.3 g of fat. 3 oz (3 oz), 85 g has 111 calories. Most of its calories come from protein.
- Protein 66%
- Carbs 5%
- Fat 29%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz (3 oz) 85 g | 111 | 18.7 g | 1.3 g | 3.7 g |
| 1 slice 436 g | 571 | 95.9 g | 6.5 g | 18.7 g |
| 100 g 100 g | 131 | 22 g | 1.5 g | 4.3 g |
| 1 oz 28.4 g | 37 | 6.2 g | 0.4 g | 1.2 g |
Daily value per 3 oz (3 oz), 85 g
- 6% of calories
- 37% of protein
- 0% of carbs
- 5% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (3 oz), 85 g: 111 calories
- Brisk walking about 28 min
- Running (10 min/mile) about 10 min
- Cycling (12 to 14 mph) about 13 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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