Calories in Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil
125calories per 100 g
106per 3 oz (3 oz), 85 g
Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil has 125 calories per 100 grams, with 18.6 g of protein, 1.7 g of carbs and 5.1 g of fat. 3 oz (3 oz), 85 g has 106 calories. Most of its calories come from protein.
- Protein 59%
- Carbs 5%
- Fat 36%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz (3 oz) 85 g | 106 | 15.8 g | 1.4 g | 4.3 g |
| 1 slice 189 g | 236 | 35.2 g | 3.2 g | 9.6 g |
| 100 g 100 g | 125 | 18.6 g | 1.7 g | 5.1 g |
| 1 oz 28.4 g | 35 | 5.3 g | 0.5 g | 1.4 g |
Daily value per 3 oz (3 oz), 85 g
- 5% of calories
- 32% of protein
- 1% of carbs
- 6% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (3 oz), 85 g: 106 calories
- Brisk walking about 26 min
- Running (10 min/mile) about 10 min
- Cycling (12 to 14 mph) about 12 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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