Calories in Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted
230calories per 100 g
196per 3 oz (85 g)
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted has 230 calories per 100 grams, with 26.6 g of protein, 0 g of carbs and 12.9 g of fat. 3 oz (85 g) has 196 calories. Most of its calories come from fat.
- Protein 48%
- Carbs 0%
- Fat 52%
Calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz 85 g | 196 | 22.6 g | 0 g | 11 g |
| 1 roast without refuse (Yield from 1 cooked roast, with refuse, weighing 1515g) 1,046 g | 2,406 | 278.2 g | 0 g | 134.9 g |
| 100 g 100 g | 230 | 26.6 g | 0 g | 12.9 g |
| 1 oz 28.4 g | 65 | 7.5 g | 0 g | 3.7 g |
Daily value per 3 oz (85 g)
- 10% of calories
- 45% of protein
- 0% of carbs
- 14% of fat
Based on the FDA Daily Values for a 2,000-calorie diet.
Burn off 3 oz (85 g): 196 calories
- Brisk walking about 48 min
- Running (10 min/mile) about 18 min
- Cycling (12 to 14 mph) about 23 min
For a 154 lb (70 kg) adult, counting only the calories above resting. Heavier people burn more per minute.
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